Fish Tacos with Crunchy Corn Salsa 2 cups cooked corn kernels 1/2 cup diced red onion 1 cup peeled, diced jicama 1/2 cup diced red bell pepper 1 cup fresh cilantro leaves, chopped 1 lime, juiced and zested 2 Tbsp. cayenne pepper, or to taste 1 Tbsp. ground black pepper 2 Tbsp. salt, or to taste 6 (4 ounce) fillets […]
Crossroads: Stories in the Trees
By Arlene Marturano SCGardenLearning on Facebook “Crossroads: Change in Rural America” is a traveling Smithsonian Museum on Main Street exhibit prompting rural residents to examine their community’s past century of social, environmental and economic changes and plan a trajectory for the future. In 1900, 40 percent of Americans lived in rural settings but by 2010 the rural population dropped to […]